Sweet Potato Biscuits

Ingredients

2 cups flour

2 Tbsp baking powder

1 tsp baking soda

1 1/2 Tbsp sugar

2 tsp salt

6 Tbsp butter

1 1/2 cups mashed cooked sweet potato

1/2 cup milk

Method

1.  Sift together first five ingredients.

2.  Cut in butter until mealy.

3.  Add potato and milk and knead into a ball. Divide into smaller pieces.

4.  Turn onto a floured surface and roll dough into about 1/2 inch thickness. Fold in half and cut into circles.

5.  Bake on greased sheet at 375 degrees for about 15 minutes.