Cheddar Jack Chicken

Ingredients

1 pkg chicken tenders

1 stick butter, melted

2 Tbsp garlic, minced

2 Tbsp garlic powder

3/4 cup seasoned dry bread crumbs

1/2 cup cheddar jack cheese, shredded

1/4 cup Parmesan cheese

Cracked pepper

Method

Combine melted butter with minced garlic and garlic powder in a small bowl.

Combine the breadcrumbs with cheddar cheese, Parmesan cheese, and a liberal sprinkling of cracked pepper in a second bowl.

Dip the chicken in the butter mixture then dredge in the crumb mixture. Place in greased pan; sprinkle over liberal amounts of the crumb mixture and press onto the chicken, as the cheese tends not to stick during the transfer to the pan. Bake 35-45 minutes or until chicken is cooked through.

Adapted from the food.com recipe "Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast."