Breaded Pork Chops

Ingredients
4 pork chops
1/2 cup flour
1 egg, lightly beaten
1/4 cup milk
Red Hot sauce
1 cup Italian breadcrumbs
1 tsp garlic powder
1/4 tsp cracked pepper
2 Tbsp olive oil

Method
1.  Preheat oven to 350F.

2.  Pour the flour into a shallow bowl. Mix the egg, milk, and several dashes of Red Hot sauce together in a second bowl, and then mix together the bread crumbs, garlic powder, and pepper in a third bowl.

3.  Heat up the olive oil in a skillet. Brown each pork chop on both sides for about 1-2 minutes.

4.  Transfer to a lightly oiled baking sheet and bake for 25 minutes or until cooked (time will need to be increased depending on the thickness of the chops).